Salted and smoked

We are constantly engaged in the research and selection of the best salted, dried or smoked fish specialties, in close contact with the Sardinian companies in the sector and with the most important producers and distributors beyond the borders of the island.
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Salted and smoked

DELICACIES FROM THE SEA PRESERVED IN SALT OR BY SMOKING

We offer you a list of the products we work with most.

If you do not find what you were looking for, you can always contact us and ask for it: we will be happy, if available, to supply it to you as soon as possible:
mullet roe in the form of a baffa or minced, smoked salmon (baffa, pre-sliced, fillet, belly), smoked tuna , smoked tuna belly, smoked swordfish ham (baffa or sliced), cod, cod fillet, cusk, cusk fillet, golden or silver smoked herring.